OUR COCKTAILS
Welcome to Kalye Cocktails, where we invite you to savor the vibrant and unique flavors of Filipino-inspired drinks in the heart of New York City. Inspired by the resilience and unity of our community during challenging times, our cocktail menu celebrates the rich cultural heritage of the Philippines. From the tropical Lambanog Sunrise to the refreshing Calamansi Mojito and creamy Ube Martini, each drink is a crafted masterpiece that tells a story of tradition and innovation. Join us at Kalye and let your taste buds embark on a journey through the islands of the Philippines, one sip at a time.
At Kalye Cocktails, we believe drinks are more than just beverages—they're an experience, a celebration of culture, and a toast to heritage and community. Our menu is a tribute to the rich traditions of the Philippines, offering a diverse range of bold, tropical flavors and distinctive ingredients. From refreshing twists on classics to innovative concoctions, every drink at Kalye tells a story of Filipino ingenuity and authenticity. With every sip, we strive to deliver an experience that’s unforgettable and delightfully unique. Come, raise your glass, and discover the vibrant world of Filipino-inspired cocktails, right here in New York City.
LAMBANOG SUNRISE
Experience a Filipino twist on a classic sunrise cocktail with the Lambanog Sunrise. This refreshing drink combines the smooth, exotic flavors of Lambanog (a traditional coconut liquor) with freshly squeezed orange juice and a dash of grenadine. The result is a colorful and vibrant drink that captures the beauty of a tropical sunrise, bringing the essence of the Philippines to your glass. Perfect for those who love sweet and citrusy notes, the Lambanog Sunrise is an excellent choice for a sunny day or a lively evening out.
CALAMANSI MOJITO
The Calamansi Mojito is a Filipino take on the classic mojito, using the zesty, tangy flavor of Calamansi juice instead of lime. Combined with fresh mint, rum, and a splash of soda, this cocktail offers a perfect balance of sweet, tart, and refreshing flavors. Calamansi, a small citrus fruit native to the Philippines, gives this drink a unique twist that sets it apart from the usual mojito. Whether you're enjoying a summer day or a cozy night out, the Calamansi Mojito is sure to transport you straight to the vibrant streets of the Philippines.
TUBA COLADA
Sip on the tropical flavors of the Tuba Colada, a fusion of traditional Filipino tuba (fermented coconut sap) and creamy coconut flavors. This drink is a refreshing spin on the classic Piña Colada, combining pineapple juice, cream, and tuba for a smooth, slightly tangy finish. The Tuba Colada brings the sweet and refreshing elements of a beachside vacation to your glass, perfect for relaxing moments or a special occasion. It's an exotic, creamy cocktail that showcases the distinctive flavors of the Philippines in every sip.
MANGO RUM COOLER
The Mango Rum Cooler is a fruity, refreshing cocktail that pairs sweet mango puree with the crispness of rum and the fizzy touch of soda water. This Filipino-inspired drink is light, vibrant, and perfect for those who enjoy tropical flavors. Mangoes are a beloved fruit in the Philippines, and this cocktail captures their sweetness and richness in every sip. Ideal for a warm day or casual gathering, the Mango Rum Cooler is a simple yet delicious way to enjoy the flavors of the islands.
UBE MARTINI
The Ube Martini offers a unique twist on a classic martini, infused with the bold, sweet flavors of ube, a purple yam that’s a staple in Filipino desserts. The combination of ube-flavored liquor, coconut cream, and a hint of vanilla creates a smooth, creamy drink that’s both indulgent and flavorful. This cocktail is perfect for those who want something sweet with a hint of exotic flair. The Ube Martini is not just a drink; it’s a Filipino-inspired dessert in liquid form, making it the perfect treat for any occasion.
GIN POMELO SPLASH
Indulge your senses with our delectable Ube Pao, a delightful fusion of flavors and textures that promises to satisfy your sweet cravings. Each bite-sized steamed bun encases a generous filling of luscious Ube jam, known as Halaya, creating a velvety and decadent center that bursts with rich, purple goodness.
To elevate the experience, we glaze these pillowy buns with a luxurious layer of salted coconut cream, adding a hint of savory sweetness that perfectly complements the Ube's natural sweetness. Topped with delicate coconut flakes and a dusting of vibrant Ube powder.